Sunday, September 18, 2005

Corvo Rosso'00, Sicily IGT, Sicily, Italy

Soft tannins but really spicy.

Corvo Rosso

Technical data:70% Nero d’Avola, the main red grape from Sicily, 30% mixed black ( Pignatello & Nerello Mascalese). Aged 10 months in Slavonian Oak plus additional aging in bottle prior release.

Description:A ruby red color with an intense, complex, and ethereal bouquet. Full-bodied, rich and ripe, with currant and plum aromas and long flavors. Soft tannins and a lingering, harmonious finish display finesse.

Food Pairing & Service:Excellent with grilled meat, roasts, pizzas and pasta. and medium-seasoned cheeses.


Suggested Retail Price:$9.99

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