Tuesday, September 27, 2005

Concha y Toro, Casillero del Diablo, Cabernet'04, Central Valley, Chile

A smooth blended Cabernet Sauvignon from Chile.

Technical Data:90% Cabernet Sauvignon, 10% Carménère. After fermentation in stainless steel tanks, 70% of the wine is aged in small American oak for six to eight months, 30% is aged in stainless steel for 8 months.

Description:Bright, dark red color. Ripe cherries, black currant and dark plums aromas with a touch of toasted oak. Medium-bodied wine with smooth tannins. Plums and cherries flavors followed by lots of oaky flavors some spice and a lingering finish.

Food Pairing & Service:Goes well with the heartiest cuisine, including roasts, game, stews, spicy pasta dishes and robust cheeses. Served at room temperature.


Suggested Retail Price:$9.49

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